The Story
Girolamo Russo's Etna Rosato is produced in Passopisciaro from 100% Nerello Mascalese grapes vinified in pink. It is a very interesting and easy to drink wine. The bouquet recalls notes of pomegranate and wild strawberries that alternate with hints of broom; the sip is supported by a big boost savory and mineral, with a lingering finish and great freshness.