
Original: $28.28
-65%$28.28
$9.90The Story
After the starch has been converted to sugar by the Koji and the yeast has eaten all the sugars, amazake is added then brewer’s alcohol just before pressing off the kasu (sake lees). The result is a dry and rich sake covering all fives tastes.
Description
After the starch has been converted to sugar by the Koji and the yeast has eaten all the sugars, amazake is added then brewer’s alcohol just before pressing off the kasu (sake lees). The result is a dry and rich sake covering all fives tastes.









